MenuCategories "House Specialties"

Jumbo shrimp sautéed with eggs, ginger, scallions, chili, and bell peppers

Jumbo Shrimp sautéed with yellow curry, onions, snow peas, carrots, red pepper, celery, and eggs.

Steamed shrimp and chicken with side of peanut and ponzu sauce. Served on a bed of steamed broccoli

Fried/Grilled chicken breast tenders topped with chili sauce. Served on bed of mixed vegetables

Grilled jumbo shrimp topped with chili sauce, served on bed of mixed vegetables

Steamed Jumbo Shrimp with fresh vegetables.

Scallops, Bamboo shoots, bell peppers and bail, Simmered in red curry and coconut milk

(Chicken, pork, beef, shrimp) with curry, coconut milk, cashew nuts, sweet potatoes, and onion

A rich Thai curry with Snow peas, zucchini, bell peppers

Fried chicken breast sautéed with eggs, ginger, scallions, chili and bell peppers