Simmered in green curry with coconut milk, bell peppers, bamboo shoots and basil
Simmered in red curry with coconut milk, bell peppers, bamboo shoots and basil
Sautéed with cashew nuts, bell peppers, celery, mushrooms, carrots, water chestnuts and scallions
Sautéed with clear noodles, eggs and mixed vegetables
Sautéed with garlic, black pepper, and sherry wine, served on a bed of steamed vegetables
Sautéed with basil, bell peppers, bamboo shoots, hot chili, and onions
Sautéed fresh ginger, onions, bell peppers, mushrooms, and scallions